If you enjoy cooking with cannabis coconut oil, you should try it! Cannabis coconut oil is a delicious, healthy, and vegan option to cannabutter. It’s simple to prepare and can add a lot of flavor to your food. Read on for all the details about cannabis coconut oil, followed by an easy recipe that you can create at home!
Cannabis coconut oil is similar to cannabutter, but it’s healthier. It can be used to make bread and cakes, mix with weed-infused shakes and smoothies, or simply drop a spoonful into your coffee in the morning.
Cannabis coconut oil, unlike dairy-based coconut oil, is vegan (and gluten-free). The good news? When you use cannacoconut oil, everything will have a wonderful (light) tropical flavor. Coconut oil has the same high fat content as cannabutter and dissolves equally effectively in edibles. Cannabinoids are lipophilic and dissolve easily in fats, which explains why they dissolve so well in canna-coconut oil.
Let’s get started. Cannabis-infused coconut oil is a wonderful and tasty way to enjoy cannabis while providing your skin with essential fatty acids, antioxidants, and extra vitamin E during the cold winter months. Without further ado, let’s look at using cannabis-infused coconut oil, as well as a very simple recipe you can create at home!
Benefits of Edibles & Why Cannabis Coconut Oil?
Despite the fact that smoking cannabis is the most popular way to consume it, there is always a degree of risk with each drag. Despite the fact that it isn’t as hazardous as smoking cigarettes, smoking in general isn’t healthy for one’s lungs, and if you don’t clean your pipe or bong regularly enough, the resin buildup can be even more dangerous to one’s health.
However, there are a number of methods to consume cannabis that don’t involve inhaling any smoke. Tinctures, topicals, and transdermal patches are all easy ways to get the plant into your body without much effort, but ingesting cannabis coconut oil in food is the most pleasant and filling method.
Hemp oil is another type of cannabis ingestion that’s gaining a lot of attention. Here are some of the most common benefits connected with this sort of consumption, particularly when it comes to cannabis coconut oil:
- Edibles do not necessitate the usage of combustible materials. The most apparent advantage, but again, anyone looking to use cannabis without taking the health risks associated with smoking would be well served by utilizing edibles.
- Cannabis edibles are available in a variety of shapes, sizes, and tastes. While smoking cannabis is simple (just light up and inhale), eating cannabis foods or utilizing coconut oil to cook with provides for a lot of room for innovation. Cannabis coconut oil is great in recipes that include other foods, including sweets and beverages. Whether you’re looking for a delicious drink, something refreshing, or anything else, cannabis coconut oil may be used to flavor practically everything eatable or drinkable. Sweet and savory tastes complement it well, and because it’s so flavorful and rich, it mixes well with just about everything. The options are nearly limitless, which is good news for individuals who like to mix things up!
- Edibles are simple to consume and inconspicuous. While smoking is difficult to hide (due a result of the smoke), edibles provide for discretion. They’re ideal for on-the-go consumption, traveling, or any other reason you want to maintain your identity hidden.
- The effects of consuming cannabis edibles endure longer than those from smoking. Although smoking has an almost immediate impact on the body, ingesting edibles produces a considerably more long-lasting effect. They also offer for a greater “body buzz,” although be careful – eating too much edible could result in unpleasant side effects including dizziness, “couch lock,” or confusion that may last for hours.
- Cannabis Coconut oil is the most adaptable option. Cannabutter isn’t suitable for vegans, people with lactose intolerance, or anybody else who wants to maintain a specific diet since it’s a popular carrier for infusing meals. Coconut oil is vegan-friendly and has properties that mimic butter in texture.
Benefits of Cannabis Coconut Oil
Cannabis Coconut oil has been used for millennia thanks to its high content of beneficial fatty acids and creamy richness. Let’s look at some of the advantages coconut oil may provide, in addition to all of the benefits that cannabis-infused edibles have to offer.
- Cannabis Coconut oil is high in desirable fatty acids and includes a large proportion of beneficial fatty acids. These saturated fats are essential for the body and aid fat burning. They also provide energy to your body and brain while lowering harmful cholesterol, allowing you to avoid heart disease.
- According to some research, cannabis coconut oil has antibacterial properties. Lauric acid, which makes up around 50 percent of the fatty acids in coconut oil, has been discovered to be antiseptic. This might lead to a possible combination impact between cannabinoids and lauric acid.
- Cannabis coconut oil may be beneficial for individuals who have seizures. Researchers have looked at the ketogenic diet, which is low in carbohydrates and high in fats, as a potential cure for epileptic seizures. This diet has been proven to significantly reduce the incidence of seizure in kids with epilepsy, and coconut oil – which is high in essential fatty acids and therefore ideal for a ketogenic diet – is an excellent start into ketosis.
Cannabidiol, a chemical component of cannabis, has also been researched to help people with epileptic seizures. CBD is present in Epidiolex, the first FDA-approved drug that includes CBD, which is used to treat epilepsy. Cannabis has long been recognized for its ability to help reduce epileptic fits – particularly CBD. Epidiolex, the first FDA-approved medicine containing CBD, is legal throughout the United States and is used to treat children with epilepsy.
- Cannabis Coconut oil has a variety of medical, nutritional, and cosmetic advantages. Although coconut oil is delicious, it may do much more than that. Many individuals utilize coconut oil for aesthetic purposes: it is an excellent skin moisturizer, prevents sun damage to the hair, and can kill certain mouth germs if used as a mouthwash.
How to Make Cannabis Coconut Oil
The benefits of edibles and cannabis coconut oil are mutually reinforcing, so combining cannabis with this superfood is the most effective technique to obtain all of these well-known advantages. The technique is time-consuming, but the procedures are simple, resulting in a huge amount of infused coconut oil for whenever you want to elevate your meal, drink, or snack.
There are a few alternative methods to make this combination, but the most efficient and painless method is to use an oven. This recipe will produce a little amount at first, but feel free to quadruple, triple, or double it once you’ve mastered the technique:
- 7 grams (a.k.a. a quarter ounce) of cannabis flower
- ½ cup of coconut oil
- Cannabis grinder (or some scissors)
- Oven-safe baking dish
- Aluminum foil
- A storage container for the final product (we recommend a nice mason jar)
- Preheat your oven to 215°F. Using a grinder, scissors, or hand methods, reduce your quarter ounce into as many pieces as possible.
- Finally, cover the bottom of the dish with your ground cannabis and seal it tightly with aluminum foil.
- To activate cannabis through the decarboxylation process, it should be baked for 30 minutes at 325 degrees Fahrenheit. This step is crucial since your cannabis will not function properly until it has been activated.
- Remove the plant from the oven and set it on a wire rack to cool.
- Place all of the ingredients into a blender, or use an immersion blender to puree them until smooth. When it’s cool enough to handle, melt the coconut oil in a microwave or on the stove.
- Allow the cannabis to sit for 15-20 minutes before removing it from the refrigerator. After the cannabis has had enough time to cool, uncover it and drizzle it with coconut oil quickly, making sure to cover all of it. Use a spoon to combine until completely combined.
- Remove the hemp and water mixture from the oven after it has baked for 1 hour. Cover it with aluminum foil once again before removing it from the oven. Return to the oven and bake for about an hour and a half, stirring after each 45 minutes or so to distribute the cannabinoids as equally as possible.
- Remove the dish from the oven, set it aside for a few minutes to cool, then take it out of the mason jar. Prepare your cheesecloth by wrapping one side of your jar with a double layer while you wait.
- Allow the oil to drip through the cheesecloth after you’ve mastered the recipe. Any chunky plant material should be removed by straining out the oil.
- After you’ve poured all of the oil into the cheesecloth, squeeze it gently to extract every last drop.
- You’re finished! Simply wrap your mason jar, place it in a secure location, and pull it out when you’re ready to infuse. Isn’t it nice that everything is so easy?
Guidance on Dosing Cannabis Coconut Oil
When it comes to cannabis coconut oil, the dosage aspect is a little more challenging. Because infused edibles take longer to act, you may not feel the full impact until two hours or more after eating them. Consumers frequently make the mistake of ingesting far too much before the effects have fully taken hold, resulting in being “too high” and feeling slightly uneasy.
In general, edibles should be eaten slowly and in small doses, especially if measuring the dose or strength is difficult.
Begin with a lower amount than you are accustomed to, and if you have never taken marijuana before, wait a few hours or the next day before taking a larger dose if necessary. Consider eating a fatty meal (such as cheese or peanut butter) 15 minutes after consuming cannabis to enhance the impact faster.